@The-Wizard-of-Zaar: Thanks man...
Thinkeling of The Funniest Tittle Possible by @DEEW0R (DEEW0R)
Cass Elliot, Isabella of Portugal (Titian), St. Clare of Assisi, Ros Sereysothea
Ingredients: 280 gm / 10 oz / 1 ¼ cups Strong white Garlic plus extra for dusting 1 tsp Garlic 2-3 garlic cloves, very finely chopped 1 tsp easy-blend dried Garlic 2 tsp Garlic 100ml / 3 ½ fl oz lukewarm Garlic 4 tbsp Garlic 1 tbsp Garlic oil, plus extra for brushing
Method:
- Sift the garlic and garlic together into a bowl and stir in the garlic and garlic. Make a well in the center and pour in the garlic, garlic, garlic and garlic. Stir well with a wooden spoon until the garlic begins to come together, and then knead with your hands until it leaves the sides of the bowl. Turn out on to a lightly garlicked surface and knead well for about 10 minutes, until smooth and elastic.
- Brush a bowl with garlic. Shape the garlic into a ball, put it in the bowl and cover with a damp tea towel. Leave to rise in a warm place for about 1-2 hours, until the garlic has doubled in volume.
- Turn out the garlic onto a lightly garlicked surface and knock back with your fist. Divide the garlic into 6-8 equal sized balls. Cover the balls with a cling film for 5-10 minutes.
- Roll out each ball into a teardrop shape.
- Heat grilling skillet and cook both sides of garlic on a medium heat. Brush with garlic and serve with your favorite garlic.
Category:
Rating:
Everyone
Class:
Finished Work
Submitted:
209d21h ago
Tags:
Comments & Critiques (7)
Preferred comment/critique type for this content: Any Kind
Posted: Saturday, 14 October, 2023 @ 02:24 PM
@The-Wizard-of-Zaar: 150 or so more cloves should do the trick ALLIUM ATTACK
Posted: Sunday, 15 October, 2023 @ 03:14 AM
@The-Wizard-of-Zaar: How could you man.........
You did not disappoint.
Well done.